Sushi is my favorite ethnic dish, it is famous in Japan, It is easy to make. It is easy to make. You have to prepare some ingredients : fresh fish ( tuna, salmon…)wasabi: ginger; soy source: rise was cooked ; seaweed are needed . No cook for sushi, you can roll the rise was cooked with some vegetable for example avocado , carrot and seaweed by special equipment of Japan and then put it out the dish, and put the fresh fish on the top, How to eat? You only put it into the soy source with wasabi and ginger and enjoy it. There is something warning for you when you eat, it is too hot. Why is this my favorite? Because it is good for heath, there are many proteins and vitamins in it.
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